Idiazabal cheese I.C.

Idiazabal cheese is one of the Gipuzkoa’s most authentic flavours, a gastronomic gem.

The Idiazabal cheese interpretation centre reveals the secrets of this denomination of origin, of the cheese making process and of shepherding, a tradition thousands of years old. Stepping into the museum whisks visitors off on a trip through the senses, thanks to a space dedicated to tasting and smell where they will discover the flavours and aromas of this cheese.